Smell the delicious smokiness as you enter 101 Williamson Street, and take a sharp left to encounter a new luxe contemporary bar experience in Bendigo, opening Friday 8 December 2023. After visiting venues (and sampling what’s on offer) in Melbourne, Sydney and North America, we think we’ve nailed what our customers are looking for in [...]
Our 2021/2022 Christmas & New Year opening hours: Tuesday 21st December: Open for dinner from 5.30pm Wednesday 22nd December and Thursday 23rd December: Open for lunch from 11.45am and dinner from 5.30pm Friday 24th December: Open for lunch from 11.45am, closing at 4pm Saturday 25th to Tuesday 28th December: Closed Wednesday 29th December to Friday [...]
Christmas celebrations will look a little different this year with dining restrictions still in place. We are currently open for dinner from Tuesday - Saturday and for lunch on Friday & Saturday. During the last week of December, we will also be open: Tuesday 22 December - lunch + dinner Wednesday 23 December - lunch [...]
Christmas and New Year trading hours Closed from Sunday 22 - Monday 30 December 2019 Open for lunch and dinner: Tuesday 31 December (New Year's Eve) Closed - Wednesday 1 January Open again from Thursday 2 January 2019
The Woodhouse will be open for both lunch and dinner on Mother’s Day, Sunday 13 May 2018. We invite you to bring your mum and the entire family to enjoy lunch or dinner with us. Let us take care of the cooking, pour mum, dad (and you) a glass of wine, and help your mum [...]
Christmas is just around the corner and we have had a lot of enquiries for Christmas parties and functions. If you would like to make a group booking, please contact Amy on 5443 8671 or email info@thewoodhouse.com.au Our Christmas and New Year’s trading hours will be: Closed from 24 - 26 December 2017 Open from 27 December [...]
Good Friday 5 pm till late Easter Saturday 12pm till late with all day dining Closed Easter Sunday and Monday A 10% surcharge applies for public holidays
The Woodhouse is open for lunch and dinner celebrating Mother’s Day on Sunday May 8. Menu – $60 per person Roasted garlic and black garlic, Bocconcini pizette -Entrée- Salmon Gravlax Cured Tasmanian Salmon, pickled beetroot, Pea tendril salad, salmon roe, crème fraiche and nori. Wagyu Carpaccio Sher family wagyu #8 wood-fired pepper crusted, soft quail [...]
We are now taking bookings for Sunday Feb 14, 2016. We recommend making your booking early as this evening always books out well in advance. Both indoors and our alfresco area are available, please mention your preference at the time of booking. Fire Up the Romance Valentine’s Day $80 per person Choice of a dish [...]
We are now taking bookings for Feb 14, 2015. We recommend making your booking early as this evening always books out well in advance. Both indoors and our alfresco area are available, please mention your preference at the time of booking. Fire Up the Romance $68.90 per person – 3 course menu Entree Selection: Crisp [...]
