We are now taking bookings for Sunday Feb 14, 2016.
We recommend making your booking early as this evening always books out well in advance.
Both indoors and our alfresco area are available, please mention your preference at the time of booking.
Fire Up the Romance
Valentine’s Day $80 per person
Choice of a dish to share
A Taste of the sea gf
Poached Tiger prawns, coffin bay oysters, Hervey Bay scallop’s ceviche with Moreton Bay bug, cured salmon, caviar, pickled seaweed and sauce Gribiche.
The Woodhouse Charcuterie gf
A selection of smoked and aged meats, pork pistachio and herb terrine, pickles, Buffalo mozzarella, Meredith goats cheese, quail eggs and house crackers.
Mains:
Sher Wagyu Rostbiff # 7 “wood grilled” Dauphinoise potato with bone Marrow. gf
Swordfish pan seared, braised zucchini, peas, kipflers, lemon and pippies and salsa verde. gf
Spatchcock Wood oven roasted, sourdough thyme parma ham stuffing, pommes puree and jus.
Sides:
Local baby coz, ottelo tomatoes, champagne vinaigrette, fetta cheese. gf
Richards Honey roasted carrots, Meredith goats curd, Zaatar & pomegranate. gf
Wood roasted cauliflower, sourdough crust, macadami, pecorino
Desserts:
The Woodhouse Tasting Plate to Share
*A la Carte menu not available for this evening.
