While we're closed due to COVID-19 lockdown, we're planning on cutting up steak for you to help out our friends at Sher Wagyu, Rangers Valley & O'Connor Beef and to pay our staff and rent. On offer is discounted premium wagyu and grass-fed steak cuts for you to cook at home. How much is it? [...]
Christmas and New Year trading hours Closed from Sunday 22 - Monday 30 December 2019 Open for lunch and dinner: Tuesday 31 December (New Year's Eve) Closed - Wednesday 1 January Open again from Thursday 2 January 2019
We won! We’re stoked to have taken out the category of the Consumer Vote Award for Regional Victoria in the 2019 Savour Australia™ Restaurant & Catering Hostplus Awards for Excellence for Victoria & Tasmania. The Restaurant & Catering Association Awards for Excellence program provides recognition to restaurants and caterers that excel in their field. The Savour Australia Hostplus Awards for [...]
End of Year Celebrations We're taking bookings for Christmas and End of Year celebrations, and we'd love to look after you. Our function menu has recently been updated and we have three options to choose from. We can cater for small and large groups - and for lunch or dinner. Please call Amy [...]
We would like to thank all our amazing producers and customers that have helped secure our place, once again, in The Age Good Food Guide. The 2019 Guide features and reviews the best 500 restaurants in Australia and we are very proud to be one of them. We love what we do, and we are thrilled [...]
We won! We're stoked to have taken out the Best Steak Restaurant category in the 2018 Savour Awards for Victoria & Tasmania. We won this category in the National 2016 Savour Awards out of six finalists from across Australia. The Savour Awards have a strict assessment criteria for quality, consistency and appearance that ensures winners [...]
The Woodhouse will be open for both lunch and dinner on Mother’s Day, Sunday 13 May 2018. We invite you to bring your mum and the entire family to enjoy lunch or dinner with us. Let us take care of the cooking, pour mum, dad (and you) a glass of wine, and help your mum [...]
A big thank you to our wonderful customers who nominated us for the 2018 Bendigo Business Excellence Awards People's Choice Award, as we have been selected as one of the Top 20 finalists! We are pretty chuffed! ?? VOTE FOR US TO WIN! ?? Click here to VOTE. Organised by Be.Bendigo, this award is for customers to vote for [...]
Exciting news! The Woodhouse have just been named one of the Top 50 restaurants in Australia for 2017 by Open Table diners. The awards are based on more than 70,000 reviews submitted and verified by Open Table diners at more than 1,500 restaurants across Australia. We would like to say thanks to all our diners, [...]
Gamefarm duck Here at The Woodhouse, we love showcasing the best local produce from Victoria, our new duck dish that does just that. Our Grimaud Duck is ethically and sustainably grown in the Wimmera wheat belt by award winning game bird producers, Game Farm. Founded in 1975, Game Farm is the largest multi-species game [...]
