The Woodhouse showcases fresh local produce,as well as premium Wagyu and dry-aged beef. We aim to source directly from the producer to cut food miles and ensure quality and the freshest of fresh produce. If we can’t source premium produce locally, we source the very best we can to serve to you.
Our Beef, LAMB & PORK
- Cape Grim Beef, Tasmania
- Flinders & Co., Tasmania
- McIvor Farm Old Breed Pork, Tooborac Victoria
- Roaring Forties Lamb, Tasmania
- Sher Wagyu, Ballan Victoria
- Vintage Beef Co. Galiciana, Gippsland Victoria
Other Producers
- B & B Basil, Bendigo
- Collins Honey, Bendigo
- Favourite Flavours Ice Creamery, Bendigo
- Golden Yolk Free Range Eggs, Bendigo
- Hazeldene’s Free Range Chicken, Bendigo
- La Boqueria Artisan Spanish Charcuterie, Sydney
- L’Artisan Organic Cheese, Timboon Victoria
- Meredith Dairy, Meredith Victoria
- Saluté Oliva, Boort Victoria
- Simply Green Tomatoes, Boort Victoria
- Shaw River Buffalo, Yambuk Victoria
- Wild & Tamed Sourdough