The Woodhouse is the culmination of executive chef Paul Pitcher’s 25-year culinary career. With open fires in winter and alfresco summer dining, this is the perfect venue for every occasion.
The Woodhouse is proud to feature some of Victoria’s very best produce. We have strong relationships with the producers from Central Victoria, and a reputation for only using the very best quality.
Our rapidly growing reputation of quality and professionalism has ensured that we have already attracted plenty of attention. Our evolution is constant as we continue to impress you. Watch this space….